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Backed by Science.
Built for Life.

25+ Premium Superfoods
1000+ Published Studies
Third-Party Tested
100% Plant-Based

Meeting just 50% of your daily micronutrient needs from food alone requires 7-9 servings of vegetables daily. For busy professionals, that's nearly impossible. Wellsprout bridges this gap with 25+ clinically-studied superfoods in one daily scoop.

Nutrition Gap Section Preview - Wellsprout

The Nutrition Gap is Real

Despite knowing what we should eat, the reality of modern life creates a persistent gap between nutritional knowledge and daily intake.

The Modern Reality

1.8

Average Daily Vegetable Servings

Most adults consume less than 2 servings per day

7-9

Recommended Daily Servings

For optimal micronutrient and phytonutrient coverage

67%

Inconsistent Meal Patterns

Working professionals report irregular, convenience-based eating

Our Whole-Food Approach

Unlike isolated synthetic supplements, Wellsprout delivers nutrition through complete food matrices. Each ingredient is selected based on clinical research, traditional use, and synergistic effects - providing the cofactors and compounds your body recognizes and absorbs.

Categorized Ingredients Preview - Wellsprout

25+ Premium Ingredients

Organized by category for optimal nutrition delivery

🌱

Greens & Grasses

3 ingredients
Nutrient-dense young cereal grasses rich in chlorophyll, enzymes, and alkalizing minerals that support detoxification and cellular energy.
Barley Grass
Wheatgrass
Dandelion
🌿

Herbs & Botanicals

11 ingredients
Time-tested botanical ingredients with bioactive compounds including polyphenols, essential oils, and phytonutrients that support inflammation response, digestion, and stress adaptation.
Basil
Chamomile
Lemon Balm
Nettles
Parsley
Rosemary
Tarragon
Thyme
Wild Mint
Turmeric
Ginger
🌾

Seeds & Fiber

6 ingredients
Prebiotic-rich fibers and omega-3 sources that nourish beneficial gut bacteria, support digestive regularity, and promote cardiovascular health through soluble and insoluble fiber.
Chia Seeds
Flaxseed
Fennel Seeds
Psyllium
Chicory
Black Pepper
🥕

Fruits & Roots

7 ingredients
Whole food sources providing natural vitamins, minerals, and antioxidants including vitamin C, beta-carotene, and anthocyanins for immune support and cellular protection.
Apple
Beetroot
Carrot
Lemon
Rosehip
Sea Buckthorn
Fig Leaves
Health Benefits Section Preview - Wellsprout
🌿

Anti-inflammatory, Antioxidants & Gastrointestinal Health

Research has shown the benefits of wheatgrass and barley grass in supporting gastrointestinal health and reducing inflammation, and our carefully selected ingredients such as psyllium, chicory, tarragon, chamomile, flaxseed and more have demonstrated antioxidant properties.

🛡️

Immune System Modulation

Barley grass, wheatgrass, and turmeric synergistically enhance immune function via antioxidant, anti-inflammatory, and immunomodulatory mechanisms, supported by bioactive compounds such as flavonoids, chlorophyll, and curcumin, promoting oxidative stress reduction and immune homeostasis.

💪

Source of fibre, prebiotics and weight loss support

Psyllium, chicory, and barley grass function as effective prebiotics by selectively promoting beneficial gut microbiota, enhancing bowel function, and aiding weight management through soluble fiber fermentation and metabolic regulation.

Scientific Evidence

Our product formulation is backed by 1000+ peer-reviewed scientific research from leading journals and institutions.
Study Title Authors Journal Year Link
Preventive and Therapeutic Role of Functional Ingredients of Barley Grass for Chronic Diseases in Human Beings Zeng Y, Pu X, Yang J, Du J, Yang X, Li X, Li L, Zhou Y, Yang T. Oxid Med Cell Longev 2018 View Study
Turmeric and chicory seed have beneficial effects on obesity markers and lipid profile in non-alcoholic fatty liver disease (NAFLD) Ghaffari A, Rafraf M, Navekar R, Sepehri B, Asghari-Jafarabadi M, Ghavami SM. Int J Vitam Nutr Res. 2019 View Study
Therapeutic Potential of Wheatgrass Juice: A Comprehensive Narrative Review Bangera D, Sikalgar FR, Shetty PP, Alva R, Paul Y, Muralidharan S. J Pharm Bioallied Sci. 2025 View Study
Wheatgrass inhibits the lipopolysaccharide-stimulated inflammatory effect in RAW 264.7 macrophages Banerjee S, Katiyar P, Kumar V, Waghmode B, Nathani S, Krishnan V, Sircar D, Roy P. Curr Res Toxicol 2021 View Study
Effects of dietary fibers or probiotics on functional constipation symptoms and roles of gut microbiota: a double-blinded randomized placebo trial Lai H, Li Y, He Y, Chen F, Mi B, Li J, Xie J, Ma G, Yang J, Xu K, Liao X, Yin Y, Liang J, Kong L, Wang X, Li Z, Shen Y, Dang S, Zhang L, Wu Q, Zeng L, Shi L, Zhang X, Tian T, Liu X. Gut Microbes 2023 View Study
Psyllium is a natural nonfermented gel-forming fiber that is effective for weight loss: A comprehensive review and meta-analysis Gibb RD, Sloan KJ, McRorie JW Jr. J Am Assoc Nurse Pract 2023 View Study
Artemisia dracunculus (Tarragon): A Review of Its Traditional Uses, Phytochemistry and Pharmacology Ekiert H, Świątkowska J, Knut E, Klin P, Rzepiela A, Tomczyk M, Szopa A. Front Pharmacol 2021 View Study
Rosehip An evidence based herbal medicine for inflammation and arthritis Cohen, M. Australian Family Physician 2012 View Study
Effects of sea buckthorn berries on infections and inflammation: a double-blind, randomized, placebo-controlled trial Larmo P, Alin J, Salminen E, Kallio H, Tahvonen R. Eur J Clin Nutr 2008 View Study